Рецепт Scalloped Potatoes With Lamb Chops
Порций: 4
Ингредиенты
Инструкции
- Put in 14 inch pan a layer of chops, a layer of potatoes, a layer of onion. Repeat, till pan is 3/4 full. Pour lowfat milk over, covering ALL layers. Bake in 400 degrees for 2 hrs or possibly till potatoes feel soft.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 322g | |
Recipe makes 4 servings | |
Calories 268 | |
Calories from Fat 51 | 19% |
Total Fat 5.71g | 7% |
Saturated Fat 1.91g | 8% |
Trans Fat 0.0g | |
Cholesterol 14mg | 5% |
Sodium 410mg | 17% |
Potassium 1115mg | 32% |
Total Carbs 45.39g | 12% |
Dietary Fiber 6.1g | 20% |
Sugars 4.86g | 3% |
Protein 9.89g | 16% |