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Ингредиенты
- 4 pork chops, browned
- 1 sm. onion
- 4 med. sized potatoes, sliced
- 1 can cream soup (chicken, celery, or possibly mushroom)
Инструкции
- Place browned chops in 9-inch casserole. Slice potatoes rather thick and place on chops. Slice onion on top of potatoes. Dilute soup with 1/3 can of water and add in 1/2 tsp. dry mustard to it. Pour over and bake at 350 degrees for 1 1/2 hrs.
