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Sausage 'N Egg Casserole - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
3/4 pound bulk pork sausage (or possibly minced ham)	1.2 oz	$6.09 per 16 ounces	$0.46
10 Large eggs	1 eggs	$2.53 per 12 items	$0.21
1 c. lowfat milk	1 tablespoon	$3.99 per gallon	$0.02
3/4 teaspoon salt	0.07 teaspoon	$2.91 per 16 ounces	$0.00
1 - 1 1/2 teaspoon dry mustard, optional	1/8 teaspoon	$2.69 per 8 ounces	$0.01
6 ounce. (1 1/2 c.) shredded sharp Cheddar cheese	2 tablespoons	$6.99 per 32 ounces	$0.13
1 1/2 c. croutons (double this) (garlic/onion flavored)	2 tablespoons	$1.00 per 5 ounces	$0.03
Total per Serving			$0.87
Total Recipe			$8.65