Рецепт Sausage in Burgundy Sauce with Mushrooms #SundaySupper #hbturns50
Ингредиенты
- Hot Italian Sausage-4 links
- Onion small-1 chopped
- Garlic crushed-2 cloves
- Baby Bella Mushrooms-2 cups sliced
- GFV Hearty Burgundy-1 1/2 Cups
- Chicken Stock-1 cup
- Salt- to taste
- pepper
- Extra Virgin Olive Oil-2 tbsp
- Butter-2 tbsp
- All Purpose Flour-1 tbsp
View Full Recipe at Soni's Food for Thought
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 123g | |
Recipe makes 8 servings | |
Calories 265 | |
Calories from Fat 216 | 82% |
Total Fat 24.05g | 30% |
Saturated Fat 8.68g | 35% |
Trans Fat 0.0g | |
Cholesterol 51mg | 17% |
Sodium 482mg | 20% |
Potassium 282mg | 8% |
Total Carbs 3.13g | 1% |
Dietary Fiber 0.6g | 2% |
Sugars 0.72g | 0% |
Protein 9.11g | 15% |