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Порций: 12

Ингредиенты

Cost per serving $1.39 view details

Инструкции

  1. Dice lean salt pork into 1/8 inch cubes. In a large skillet with high sides, saut

Nutrition Facts

Amount Per Serving %DV
Serving Size 143g
Recipe makes 12 servings
Calories 389  
Calories from Fat 214 55%
Total Fat 23.96g 30%
Saturated Fat 10.17g 41%
Trans Fat 0.0g  
Cholesterol 151mg 50%
Sodium 661mg 28%
Potassium 229mg 7%
Total Carbs 28.93g 8%
Dietary Fiber 1.6g 5%
Sugars 1.48g 1%
Protein 14.37g 23%
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