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Ингредиенты
- 1 1/2 doz. warm dog buns
- 9 Large eggs
- 1 quart. half & half
- 1 can raspberry pie filling (20 ounce.)
- 3 c. sugar
- Splash of vanilla
Инструкции
- Tear bread into chunks and divide bread into 2 parts. Place 1 part into very large baking dish (larger than 9 x 13 inch pan) and spread pie filling on top. Follow with remaining bread.
- In another bowl mix Large eggs, half & half, sugar and vanilla together. Pour over bread. Bake at 350 degrees for 1 1/4 to 1 1/2 hrs, till pudding is set and browned.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 232g | |
| Recipe makes 12 servings | |
| Calories 531 | |
| Calories from Fat 139 | 26% |
| Total Fat 15.74g | 20% |
| Saturated Fat 7.63g | 31% |
| Trans Fat 0.0g | |
| Cholesterol 186mg | 62% |
| Sodium 394mg | 16% |
| Potassium 216mg | 6% |
| Total Carbs 85.64g | 23% |
| Dietary Fiber 1.4g | 5% |
| Sugars 54.4g | 36% |
| Protein 13.16g | 21% |
