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Salted Caramel Topped Biscuits (aka Cookies)
by
Marie Rayner
Текущий рейтинг: 4.0
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%20are%20moreishly%20crunchy%20and%20topped%20with%20a%20perfect%20swirl%20of%20sweet%20salted%20caramel%20.%20.%20.%20ohhhh%20sooooo%20scrummy!!%3C/p%3E%3Cp%3EThey%20look%20like%20you%20spent%20ages%20in%20the%20kitchen,%20but%20really%20.%20.%20.%20they%20go%20together%20lickety%20split!%3C/p%3E%3Cp%3EThe%20salted%20caramel%20is%20very%20easy%20to%20make%20and%20I%20am%20betting%20that%20you%20will%20find%20a%20hundred%20and%20one%20uses%20for%20it.%20It%20goes%20beautifully%20along%20with%20a%20layer%20of%20buttercream%20in%20the%20middle%20of%20a%20caramel%20flavoured%20sponge%20.%20.%20.%3C/p%3E%3Cp%3EIt's%20loverly%20sandwiched%20between%20those%20crunchy%20malted%20milk%20biscuits%20you%20can%20buy%20at%20the%20shops,%20or%20even%20tea%20biscuits.%20Really,%20it's%20pretty%20moreish%20just%20eaten%20off%20the%20spoon,%20but%20do%20try%20to%20resist%20.%20.%20.%3C/p%3E%3Cp%3EYou'll%20be%20wanting%20all%20of%20this%20to%20top%20your%20biscuits%20with.%3C/p%3E%3Cp%3E*Salted%20Caramel%20Topped%20Biscuits*%3C/p%3E%3Cp%3EMakes%20about%2030%3C/p%3E%3Cp%3EOh%20my%20but%20these%20are%20moreishly%20good.%20Crisp%20and%20crunchy%20with%20a%20lovely%20salted%20caramel%20topping.%3C/p%3E%3Cp%3EPreheat%20the%20oven%20to%20190*C/375*F/gas%20mark%205.%20Lightly%20grease%20several%20baking%20sheets%20and%20set%20aside.%3C/p%3E%3Cp%3ESift%20the%20flour%20into%20a%20bowl.%20Whisk%20in%20the%20malt%20powder%20and%20salt.%20Rub%20in%20the%20butter%20with%20your%20fingertips%20until%20the%20mixture%20resembles%20bread%20crumbs.%20Stir%20in%20the%20sugar%20and%20then%20stir%20in%20the%20egg,%20mixing%20until%20combined%20and%20bringing%20the%20dough%20together%20with%20your%20hands.%20Pinch%20off%20walnut%20sized%20pieces%20of%20the%20dough%20and%20roll%20into%20one%20inch%20balls.%20Flatten%20the%20balls%20with%20your%20hands%20and%20then%20place%20them%20onto%20the%20baking%20trays%20leaving%20about%202%20inches%20of%20space%20between%20each%20one.%20Bake%20in%20the%20heated%20oven%20for%20ab%20out%2010%20minutes%20until%20golden%20brown.%20Remove%20from%20the%20oven%20and%20cool%20on%20wire%20racks.%20Repeat%20until%20all%20the%20dough%20has%20been%20used%20up.%3C/p%3E%3Cp%3ETo%20make%20the%20salted%20caramel,%20gently%20heat%20the%20sugar,%20butter%20and%20sea%20salt%20together%20over%20low%20heat,%20stirring%20now%20and%20again%20until%20the%20sugar%20is%20melted%20and%20does%20not%20feel%20gritty%20at%20all.%20Tip%20in%20the%20condensed%20milk%20and%20cook,%20stirring%20constantly%20for%20about%205%20minutes%20until%20the%20mixture%20is%20completely%20smooth%20and%20amalgamated.%20Increase%20the%20heat%20and%20as%20soon%20as%20the%20mixture%20begins%20to%20bubble%20remove%20from%20the%20heat%20and%20set%20aside%20to%20cool%20until%20lukewarm.%3C/p%3E%3Cp%3ETop%20each%20biscuit%20with%20a%20swirl%20of%20the%20salted%20caramel%20and%20allow%20to%20cool%20completely%20to%20set.%20Store%20in%20an%20airtight%20container%20between%20sheets%20of%20parchment%20paper.%3C/p%3E){kind=link}