Рецепт Roselle Jelly
Ингредиенты
- 220g Fresh Roselle calyx
- 2000ml Water
- To make Roselle Jelly
- 1000ml Roselle tea
- 1 packet Konnyaku powder (from PH)
- 180g Sugar
- 3 pcs Preserved plum
View Full Recipe at Anncoo's Hobby
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 2367g | |
Calories 782 | |
Calories from Fat 4 | 1% |
Total Fat 0.52g | 1% |
Saturated Fat 0.04g | 0% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 80mg | 3% |
Potassium 296mg | 8% |
Total Carbs 201.22g | 54% |
Dietary Fiber 2.6g | 9% |
Sugars 198.3g | 132% |
Protein 1.3g | 2% |