Рецепт Robb's Mincemeat Bars
Порций: 12
Ингредиенты
- 3/4 c. Water
- 1 x 9-ounce pkg condensed mincemeat
- 3/4 c. Shortening
- 1/2 c. Granulated sugar
- 1/3 c. Molasses
- 1/4 c. All-purpose flour
- 1/2 c. Rolled oats
- Pwdr sugar (optional)
Инструкции
- For filling, in a saucepan bring water to boiling. Add in mincemeat; reduce heat. Cover and simmer for 3 min, stirring often. Cold.
- In a large bowl beat shortening with an electric mixer on medium speed for 30 seconds. Gradually add in granulated sugar, beating until fluffy. Beat in molasses. Add in flour; beat until combined. Use a wooden spoon to stir in oats.
- Press one/half of the oatmeal mix onto the bottom of a greased 9x9x2-inch baking pan. Spread mincemeat filling onto oatmeal mix. Drop remaining mix by teaspoonsfuls onto filling. Bake in a 350 degree oven for 35 min or possibly until light brown. Cold in the pan on a wire rack. If you like, sprinkle with powdered sugar. Cut into diamonds or possibly bars.
- Makes 24servings.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 51g | |
Recipe makes 12 servings | |
Calories 196 | |
Calories from Fat 115 | 59% |
Total Fat 13.07g | 16% |
Saturated Fat 3.02g | 12% |
Trans Fat 4.28g | |
Cholesterol 0mg | 0% |
Sodium 4mg | 0% |
Potassium 152mg | 4% |
Total Carbs 19.86g | 5% |
Dietary Fiber 0.4g | 1% |
Sugars 13.79g | 9% |
Protein 0.72g | 1% |