Рецепт Roasted White Wine Chicken with Prosciutto, Potatoes, and Onions
Ингредиенты
- 3 pcs (600 â 650g) Bone-In Chicken Breast
- 1 Bag (680g) Small Potatoes, halved
- 1 Bag (280g) Cipolline Onions, peeled
- 6 Slices of Prosciutto (Jambon Ham)
- 5 Tbsp Olive Oil
- ¾ Cup White Wine
- Black Pepper
- Rosemary
- Thyme
- Sea Salt
View Full Recipe at Seasaltwithfood
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 188g | |
Recipe makes 4 servings | |
Calories 284 | |
Calories from Fat 150 | 53% |
Total Fat 16.99g | 21% |
Saturated Fat 2.37g | 9% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 10mg | 0% |
Potassium 581mg | 17% |
Total Carbs 23.48g | 6% |
Dietary Fiber 2.8g | 9% |
Sugars 1.34g | 1% |
Protein 2.61g | 4% |