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- Other shrimp appetizer recipes:
- Cookinâ Canuckâs Shrimp, Sun-Dried Tomato & Feta Quesadillas
- Cookinâ Canuckâs Garlic Roasted Shrimp with Jalapeno Cocktail Sauce
- The Perfect Pantryâs Roasted Shrimp Appetizer with Spicy Peanut Sauce
- Simply Recipesâ Coconut Shrimp with Sweet Chili Mayo
- Everyday Southwestâs Bacon Wrapped, Jalapeno Stuffed Shrimp & Pineapple Kabobs
- Roasted Shrimp with Rosemary, Garlic & Lemon
- From the kitchen of Cookin Canuck. www.cookincanuck.com
- Ingredients
- 3/4 lb. large shrimp, peeled & deveined (tails intact)
- 1 tbsp olive oil
- 1/2 tsp kosher salt
- 1/4 tsp freshly ground black pepper
- 2 cloves garlic, minced
- 2 tsp minced fresh rosemary
- 1 tsp grated lemon zest
- 1/4 tsp dried chile flakes
View Full Recipe at Cookin' Canuck
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 373g | |
| Calories 504 | |
| Calories from Fat 177 | 35% |
| Total Fat 19.91g | 25% |
| Saturated Fat 3.2g | 13% |
| Trans Fat 0.0g | |
| Cholesterol 526mg | 175% |
| Sodium 1681mg | 70% |
| Potassium 695mg | 20% |
| Total Carbs 7.11g | 2% |
| Dietary Fiber 1.5g | 5% |
| Sugars 0.14g | 0% |
| Protein 70.85g | 113% |
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