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- 1 tablespoon canola oil
- 3 green onions and tops, chopped
- 8 ounces diced cooked pork loin tenderloin
- 1 carrot, cut in julienne strips
- 3 egg whites slightly beaten
- 4 cups cooked quinoa
- 2 tablespoons soy sauce
- Total Fat 9.3g
- Sugars 0.9g
View Full Recipe at This Mama Cooks!
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