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Рецепт Quantity Fruit Punch

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0 голосов | 855 визитов
Порций: 12

Ингредиенты

Cost per serving $1.78 view details

Инструкции

  1. Put together juices, sugar, and mint; refrigerate. Just before serving, add in remaining ingredients; pour over cake of ice in punch bowl. Makes 75 (4 oz) servings.

Nutrition Facts

Amount Per Serving %DV
Serving Size 421g
Recipe makes 12 servings
Calories 341  
Calories from Fat 5 1%
Total Fat 0.54g 1%
Saturated Fat 0.05g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 7mg 0%
Potassium 553mg 16%
Total Carbs 85.89g 23%
Dietary Fiber 1.5g 5%
Sugars 74.0g 49%
Protein 1.77g 3%
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