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Порций: 10
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 77g | |
| Recipe makes 10 servings | |
| Calories 294 | |
| Calories from Fat 16 | 5% |
| Total Fat 1.9g | 2% |
| Saturated Fat 1.2g | 5% |
| Trans Fat 0.0g | |
| Cholesterol 2mg | 1% |
| Sodium 1mg | 0% |
| Potassium 81mg | 2% |
| Total Carbs 65.74g | 18% |
| Dietary Fiber 1.5g | 5% |
| Sugars 40.92g | 27% |
| Protein 4.35g | 7% |
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