Рецепт Pumpkin Bars
Порций: 12
Ингредиенты
- BARS
- 2 c. All-purpose flour
- 2 c. Sugar
- 2 tsp Baking pwdr
- 1 tsp Baking soda
- 1 tsp Cinnamon
- 1 tsp Nutmeg
- 1/2 tsp Salt
- 1/2 tsp Cloves
- 1 c. Oil
- 16 ounce Can pumpkin
- 4 x Large eggs
- 1/2 c. Minced nuts
- 1/2 c. Raisins
- FROSTING
- 2 c. Powdered sugar
- 1/3 c. Margarine or possibly butter,softened
- 3 ounce Pkg. cream cheese, softened
- 1 Tbsp. Lowfat milk
- 1 tsp Vanilla
Инструкции
- Heat oven to 350F degrees. Grease 15 x 10 x 1-inch baking pan. In large bowl, combine all bar ingredients except nuts and raisins; beat at low speed till moistened. Beat 2 min at medium speed. Stir in nuts and raisins. Pour into a greased pan. Bake at 350F degrees for 25 to 30 min or possibly till toothpick inserted in center comes out clean.
- Cold 1 hour or possibly till completely cooled. In a small bowl, combine all frosting ingredients; beat till smooth. Spread over cooled bars. Cut into bars. Store in refrigerator.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 154g | |
Recipe makes 12 servings | |
Calories 610 | |
Calories from Fat 272 | 45% |
Total Fat 30.97g | 39% |
Saturated Fat 4.99g | 20% |
Trans Fat 1.41g | |
Cholesterol 77mg | 26% |
Sodium 573mg | 24% |
Potassium 195mg | 6% |
Total Carbs 80.09g | 21% |
Dietary Fiber 1.5g | 5% |
Sugars 58.82g | 39% |
Protein 6.14g | 10% |