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Pulled pork tacos is a combination of two dishes, the pulled pork and the carnitas. Carnitas is traditionally cooked by braising pork in in oil or lard but instead of using that method in this recipe we will be braising the pork the pulled pork way where it is slow cooked in fruit juice. If you notice before I cooked some pulled pork already but I was using root beer and barbecue sauce on that one, now we will prepare something lighter in taste as soft tacos is a thinner bread and we don’t want it to overpower the whole dish.
Making this one needs a lot of patience as it can take several hours to render the pork very tender and easily pulled apart. Once you survived that wait time you can start to enjoy bliss and start scooping out…
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