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Рецепт Pot De Creme Au Chocolat

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Порций: 6

Ингредиенты

Cost per serving $0.58 view details

Инструкции

  1. Mix chocolate, sugar, and cream in saucepan and heat over medium heat, stirring constantly till chocolate melts and mix becomes smooth and blended. Remove from heat.
  2. Slowly pour in egg yolks, stirring constantly. Blend in vanilla. Pour into small individual dessert dishes. Chill. Garnish with whipped cream.

Nutrition Facts

Amount Per Serving %DV
Serving Size 82g
Recipe makes 6 servings
Calories 286  
Calories from Fat 233 81%
Total Fat 27.5g 34%
Saturated Fat 17.04g 68%
Trans Fat 0.0g  
Cholesterol 26mg 9%
Sodium 25mg 1%
Potassium 364mg 10%
Total Carbs 17.03g 5%
Dietary Fiber 6.3g 21%
Sugars 4.68g 3%
Protein 5.96g 10%
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