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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 105g | |
| Recipe makes 12 servings | |
| Calories 395 | |
| Calories from Fat 180 | 46% |
| Total Fat 20.33g | 25% |
| Saturated Fat 3.63g | 15% |
| Trans Fat 2.82g | |
| Cholesterol 1mg | 0% |
| Sodium 474mg | 20% |
| Potassium 40mg | 1% |
| Total Carbs 52.48g | 14% |
| Dietary Fiber 0.5g | 2% |
| Sugars 18.16g | 12% |
| Protein 2.09g | 3% |
