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Рецепт Poached Plums With Cinnamon

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Ингредиенты

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  • 1 pun of plums
  •     Vanilla ice cream
  • 1 x Egg white
  •     Sugar
  •     Cinnamon
  •     Nutmeg

Инструкции

  1. Put the ice cream in 3 serving bowls and place in the freezer. Halve the plums and remove the stones. Heat some butter in a frying pan, add in the plums, a bit of sugar, cinnamon and nutmeg and fry for a couple of min.
  2. Whisk the egg white with caster sugar to make a simple meringue.
  3. Remove the ice cream from the freezer and put the plums on top. Using an icing bag, pipe the meringue on the plums and place under a warm grill till golden, about 5 min, and serve.

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 134g
Calories 282  
Calories from Fat 131 46%
Total Fat 14.52g 18%
Saturated Fat 8.96g 36%
Trans Fat 0.0g  
Cholesterol 58mg 19%
Sodium 106mg 4%
Potassium 263mg 8%
Total Carbs 33.45g 9%
Dietary Fiber 0.9g 3%
Sugars 30.31g 20%
Protein 4.62g 7%
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