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Plethora of Roasted Vegetables
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Grub Post
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%20of%20vegetables%20just%20sounds%20amazing.%20It's%20the%20right%20pizzazz%20to%20really%20take%20that%20meal%20to%20the%20next%20level.%20Plus,%20it's%20good%20for%20you%20(or%20so%20I'm%20told).%3C/p%3E%3Cp%3EAnd%20what's%20better%20than%20a%20whole%20mess%20of%20roasted%20veggies?%20So%20just%20take%20whatever%20vegetables%20you%20want,%20preferably%20something%20from%20the%20rainbow%20of%20food%20colors,%20toss%20a%20little%20oil%20and%20salt%20and%20complimentary%20seasonings,%20and%20roast%20those%20suckers%20till%20tender.%20Add%20to%20some%20leftover%20chicken%20and%20mmm%20mmm.%20Enjoy!%3C/p%3E%3Cp%3EIngredients%3C/p%3E%3Cp%3Ered%20cabbage%3C/p%3E%3Cp%3EDirections%3C/p%3E%3Cp%3E1.%20Cut%20harder%20vegetables%20into%20bite-size%20pieces.%20(the%20thinner%20they%20are,%20the%20quicker%20they'll%20cook.)%3C/p%3E%3Cp%3E2.%20Toss%20with%20the%20oil%20and%20seasonings.%3C/p%3E%3Cp%3E3.%20Place%20in%20a%20baking%20sheet%20in%20a%20350%20degree%20oven%20until%20tender%20(about%2030-45%20minutes).%3C/p%3E%3Cp%3E4.%20Add%20any%20extra%20seasoning%20once%20done.%3C/p%3E){kind=link}