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Порций: 6

Ингредиенты

Cost per serving $0.20 view details

Инструкции

  1. Cook, stirring constantly, about 15 to 20 min till cheese is melted and well blended. Serve in fondue pot with French bread.

Nutrition Facts

Amount Per Serving %DV
Serving Size 212g
Recipe makes 6 servings
Calories 322  
Calories from Fat 150 47%
Total Fat 16.65g 21%
Saturated Fat 7.96g 32%
Trans Fat 0.0g  
Cholesterol 37mg 12%
Sodium 983mg 41%
Potassium 544mg 16%
Total Carbs 23.45g 6%
Dietary Fiber 4.1g 14%
Sugars 13.79g 9%
Protein 19.07g 31%
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