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Рецепт Peppers and sausage

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1 голос | 1989 визитов
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Порций: 400
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Ингредиенты

Cost per serving $2.15 view details
  • 1 gal olive oil
  • 30 lbs onion chopped roughly
  • 15 lbs red peppers seeded and diced
  • 15 lbs yellow peppers seeded and diced
  • 15 lbs green peppers seeded and diced
  • 7 gallon canned tomatoes diced
  • 100 lbs italian sausage
  • 1c dried hot chilli flakes
  • Salt and pepper to taste

Инструкции

  1. Add your olive oil first to a hot frying pan, Add your onions and cook until they start to change color, then add your colored peppers and cook until soft.
  2. Turn gas down to medium you don't want to burn your onion mix.
  3. Add your sausage, chilli and tomatoes. mix together and stirring occasionally.
  4. Put a lid on your pan turning the gas down to a med simmer for 15 minutes.
  5. Just to the end adding salt and pepper to taste.

Nutrition Facts

Amount Per Serving %DV
Serving Size 262g
Recipe makes 400 servings
Calories 504  
Calories from Fat 399 79%
Total Fat 44.42g 56%
Saturated Fat 14.03g 56%
Trans Fat 0.0g  
Cholesterol 86mg 29%
Sodium 931mg 39%
Potassium 544mg 16%
Total Carbs 8.73g 2%
Dietary Fiber 1.9g 6%
Sugars 3.83g 3%
Protein 17.45g 28%
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