Рецепт Pepperoni Bread
Порций: 6
Ингредиенты
- 1 loaf frzn bread dough
- 1/4 teaspoon oregano
- 1/4 teaspoon Lawry's season salt
- 1/2 teaspoon parsley flakes
- 1/4 teaspoon garlic pwdr
- 3 tbsp. butter
- 1 (3 1/2 ounce.) pkg. thin sliced pepperoni
- 2 c. grated Mozzarella cheese
Инструкции
- Roll dough to size of cookie sheet. Combine dry ingredients with melted butter. Brush lightly on dough. Save some for top. Arrange pepperoni on top of dough, cover with cheese. Roll like jelly roll. Healthy pinch to seal and brush remaining butter on top. Bake at 350 degrees for 20 to 30 min. Cook 15 min before slicing like French bread.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 65g | |
Recipe makes 6 servings | |
Calories 256 | |
Calories from Fat 185 | 72% |
Total Fat 20.7g | 26% |
Saturated Fat 10.23g | 41% |
Trans Fat 0.27g | |
Cholesterol 53mg | 18% |
Sodium 630mg | 26% |
Potassium 91mg | 3% |
Total Carbs 3.25g | 1% |
Dietary Fiber 0.1g | 0% |
Sugars 0.29g | 0% |
Protein 13.92g | 22% |