Рецепт Peppernuts (Pfeffernussen)
Порций: 6
Ингредиенты
- 1 c. Brown sugar
- 1/2 c. White sugar
- 1/2 c. Shortening
- 2 x Large eggs
- 1 tsp Vanilla
- 1 c. Raisins
- 1/2 c. Coconut
- 1/2 c. Nuts
- 4Â 1/2 c. Flour
- 1 tsp Baking soda
- 1/4 tsp Salt
- 1/2 c. Lowfat sour cream or possibly buttermilk
Инструкции
- Cream the white and brown sugar with the shortening. Beat in the Large eggs and vanilla.
- Combine the raisins, coconut, and nuts, grind fine in a food processor or possibly grinder. Add in to the above.
- Sift the flour, baking soda, and salt together; add in these, along with the buttermilk, to the above.
- Divide the dough into several parts; roll each part into a long, inch thick snakelike shape; cut the snake at approximately half inch intervals.
- Arrange the nut-like cookies on an ungreased cookie sheet; bake at 325 degrees for 10 - 12 min, depending on whether you prefer softer or possibly crunchy cookies.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 243g | |
Recipe makes 6 servings | |
Calories 921 | |
Calories from Fat 267 | 29% |
Total Fat 30.58g | 38% |
Saturated Fat 8.67g | 35% |
Trans Fat 5.71g | |
Cholesterol 79mg | 26% |
Sodium 437mg | 18% |
Potassium 486mg | 14% |
Total Carbs 150.13g | 40% |
Dietary Fiber 4.9g | 16% |
Sugars 70.39g | 47% |
Protein 15.13g | 24% |