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Add a photoПорций: 2
Ингредиенты
- 1 quart. peppermint ice cream, softened
- 1 quart. commercial dairy eggnog
- 4 (12 ounce.) bottle ginger ale, chilled
- Peppermint sticks
Инструкции
- Combine first 3 ingredients in a punch bowl, stirring till blended. Serve immediately with peppermint sticks.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 758g | |
| Recipe makes 2 servings | |
| Calories 376 | |
| Calories from Fat 148 | 39% |
| Total Fat 16.46g | 21% |
| Saturated Fat 7.77g | 31% |
| Trans Fat 0.0g | |
| Cholesterol 386mg | 129% |
| Sodium 325mg | 14% |
| Potassium 691mg | 20% |
| Total Carbs 33.12g | 9% |
| Dietary Fiber 0.0g | 0% |
| Sugars 33.93g | 23% |
| Protein 24.33g | 39% |
