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Peppermint Chiffon Pie - Recipe Cost

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3 egg whites (beaten stiff and dry)
1/2 teaspoon mint flavoring
Ingredients Per Serving Qty Common Price Price per Serving
1 pkg. gelatin 1/4 pkg
n/a
 
1/4 c. cool water 1 tablespoon
n/a
 
1 c. cream, whipped 1/4 cup
$3.89 per pint
$0.49
1/2 teaspoon vanilla 1/8 teaspoon
$8.00 per 8 fluid ounces
$0.02
1/2 c. sugar 2 tablespoons
$1.44 per pound
$0.08
1 c. crushed peppermint stick candy, loosely packed 1/4 cup
$1.99 per cup
$0.50
Total per Serving $1.08
Total Recipe $4.34
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