Рецепт Pennsylvania Dutch Potato Soup

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0 голосов | 1715 визитов
Порций: 10

Ингредиенты

Cost per serving $0.93 view details

Инструкции

  1. In an 8 qt pot place celery, onion, and water and cook till tender. Add in potatoes and noodles plus additional water to cover. Simmer till potatoes and noodles are tender. Add in salt and pepper, butter, Large eggs, and lowfat milk. Simmer till thoroughly heated.

Nutrition Facts

Amount Per Serving %DV
Serving Size 357g
Recipe makes 10 servings
Calories 328  
Calories from Fat 121 37%
Total Fat 13.76g 17%
Saturated Fat 7.71g 31%
Trans Fat 0.0g  
Cholesterol 157mg 52%
Sodium 233mg 10%
Potassium 621mg 18%
Total Carbs 40.09g 11%
Dietary Fiber 2.4g 8%
Sugars 9.31g 6%
Protein 11.18g 18%
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