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Ингредиенты
- 3-4 potatoes
- 1 egg
- 2-4 tbsp. vinegar (to taste)
- 4 tbsp. water
- 2-4 tbsp. sugar (to taste)
- bacon
- onion
- salt & pepper
Инструкции
- Cube potatoes while warm. Fry bacon till crisp. Drain and break bacon into small pcs.
- Mix egg, vinegar, water, sugar and salt and pepper. Pour this mix over bacon and onion in a pan and cook till mix becomes thickened. Stir constantly!!!
- Pour over potatoes and garnish with green pepper. Can be used over greens too, just toss. Hard Boiled egg can be sliced on top of all if you like.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 436g | |
| Recipe makes 2 servings | |
| Calories 411 | |
| Calories from Fat 81 | 20% |
| Total Fat 9.02g | 11% |
| Saturated Fat 2.96g | 12% |
| Trans Fat 0.0g | |
| Cholesterol 103mg | 34% |
| Sodium 173mg | 7% |
| Potassium 1326mg | 38% |
| Total Carbs 72.83g | 19% |
| Dietary Fiber 7.0g | 23% |
| Sugars 23.42g | 16% |
| Protein 10.64g | 17% |
