Рецепт Penne With Sausage Cream Sauce
Порций: 12
Ингредиенты
- 1 lb. sweet Italian sausage, casings removed
- 1 Tbsp. butter
- 1 Tbsp. extra virgin olive oil
- 1 medium onion, thinly sliced
- 4 garlic cloves,chopped
- 2/3 c. dry white wine
- 1 (14 1/2-oz) can diced peeled tomatoes, undrained
- 1 c. heavy cream
- 4 Tbsp. minced Italian parsley (flat leaf parsley)
- 1 tsp. salt or possibly to taste
- freshly grnd pepper to taste
- 1 lb. penne pasta, cooked according to package
- 1 c. freshly grated Parmesan cheese, plus additional for garnish
Инструкции
- Cook sausage in large skillet over medium-high heat. Remove sausage and set aside; drain excess grease from skillet.
- Heat butter and oil in skillet; add in onion and saut
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 136g | |
Recipe makes 12 servings | |
Calories 378 | |
Calories from Fat 184 | 49% |
Total Fat 20.62g | 26% |
Saturated Fat 8.88g | 36% |
Trans Fat 0.0g | |
Cholesterol 52mg | 17% |
Sodium 635mg | 26% |
Potassium 263mg | 8% |
Total Carbs 31.21g | 8% |
Dietary Fiber 1.6g | 5% |
Sugars 1.95g | 1% |
Protein 14.05g | 22% |