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Ингредиенты
- 1 (7 ounce.) jar marshmallow creme
- 1 box confectioners' sugar
- 1 teaspoon vanilla extract
- 3 Packages caramels
- Minced pecans
Инструкции
- Combine first three ingredients in bowl. Mix with hands till well blended. Shape into logs. Refrigeratein freezer till hard. Heat caramels with 2 Tbsp. water in top of double boiler. Roll logs in caramel mix and then in minced pecans. Yield: 12 to 13 logs.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 108g | |
| Recipe makes 2 servings | |
| Calories 416 | |
| Calories from Fat 77 | 19% |
| Total Fat 8.91g | 11% |
| Saturated Fat 2.67g | 11% |
| Trans Fat 0.0g | |
| Cholesterol 7mg | 2% |
| Sodium 261mg | 11% |
| Potassium 233mg | 7% |
| Total Carbs 82.33g | 22% |
| Dietary Fiber 0.0g | 0% |
| Sugars 70.04g | 47% |
| Protein 4.94g | 8% |
