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Add a photoScrumptious Peach Baked Dessert everyone loves. Easy prep. never any leftovers!
Ингредиенты
- 12 ounce bag frozen peaches (sliced)
- One tablespoon cinnamon
- A few dashes of nutmeg
- 1/4 Cup Simple Syrup (one part water/one part granulated sugar)
- 3 tablespoons light brown sugar
- One sleeve Graham Crackers (Crumbled)
- 1/2 cup Heavy cream
- 2 tablespoons granulated sugar
- 1/2 teaspoon Pure Vanilla Extract
Инструкции
- Pre Heat Oven 350 F
- Using a non stick 8" x 8" baking dish add frozen peaches and simple syrup, cinnamon, nutmeg and gently stir. Sprinkle brown sugar across the top.
- Place graham crackers in a re-sealable bag and run rolling pin across several times to crumble. Add them to the top of baking dish evenly.
- In a stand mixer with paddle attachment (or in a bowl with a hand held mixer) add heavy cream, sugar and vanilla. Run mixer on high until peaks form. Refrigerate whipped cream until ready to dollop.
- Bake Peaches to Beaches for 12-14 minutes. Plate and serve.
- Enjoy!
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 134g | |
| Recipe makes 4 servings | |
| Calories 221 | |
| Calories from Fat 50 | 23% |
| Total Fat 5.69g | 7% |
| Saturated Fat 3.47g | 14% |
| Trans Fat 0.0g | |
| Cholesterol 21mg | 7% |
| Sodium 14mg | 1% |
| Potassium 145mg | 4% |
| Total Carbs 43.79g | 12% |
| Dietary Fiber 2.6g | 9% |
| Sugars 40.2g | 27% |
| Protein 0.93g | 1% |
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