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Рецепт Peach Crisp (Oatmeal Cookies)

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Порций: 12

Ингредиенты

Cost per serving $1.04 view details

Инструкции

  1. PAN: 18 BY 26-INCH SHEET PAN TEMPERATURE: 375 F. OVEN :1. DRAIN FRUIT; RESERVE JUICE FOR USE IN STEP
  2. 2.
  3. 2. ARRANGE ABOUT 3 Quart PEACHES IN EACH GREASED PAN. POUR 3 C. JUICE OVER PEACHES IN EACH PAN.
  4. 3. COMBINE SUGAR, FLOUR, SALT, CINNAMON, AND NUTMEG; SPRINKLE ABOUT 1 7/8 C. Proportionately OVER PEACHES IN EACH PAN. STIR LIGHTLY TO MOISTEN FLOUR Mix.
  5. 4. USE OATMEAL COOKIE MIX COMBINED WITH SOFTEN BUTTER Or possibly MARGARINE; MIX Till CRUMBLY.
  6. 5. BAKE 40 Min Or possibly Till TOP IS LIGHTLY BROWNED.
  7. 6. CUT 6 BY 9. SERVE WITH SERVING SPOON Or possibly SPATULA.
  8. SERVING SIZE: 1 SPOONFUL

Nutrition Facts

Amount Per Serving %DV
Serving Size 236g
Recipe makes 12 servings
Calories 458  
Calories from Fat 138 30%
Total Fat 15.77g 20%
Saturated Fat 9.85g 39%
Trans Fat 0.0g  
Cholesterol 41mg 14%
Sodium 313mg 13%
Potassium 175mg 5%
Total Carbs 81.98g 22%
Dietary Fiber 2.9g 10%
Sugars 68.46g 46%
Protein 2.41g 4%
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