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Ингредиенты
- 1.5 pounds of a combo of turnip/parsnips (I used 2 parsnips and 1 turnip), peeled and diced
- 2 tablespoons bacon grease
- 1 medium yellow onion, diced
- 1/2 pound cooked ham, small diced
- 1/2 head cabbage, thinly sliced
- 4 tablespoons ghee or real butter
- 4 tablespoons unsweetened almond milk
- sea salt and ground pepper, to taste
View Full Recipe at Cavegirl Cuisine
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 471g | |
| Calories 1334 | |
| Calories from Fat 991 | 74% |
| Total Fat 111.03g | 139% |
| Saturated Fat 56.07g | 224% |
| Trans Fat 0.0g | |
| Cholesterol 328mg | 109% |
| Sodium 2833mg | 118% |
| Potassium 1042mg | 30% |
| Total Carbs 42.93g | 11% |
| Dietary Fiber 5.6g | 19% |
| Sugars 30.46g | 20% |
| Protein 46.23g | 74% |
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