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Ингредиенты
- 6 ounce breakfast sausage
- 1 can Ortega refried beans - (16 ounce)
- 1 Tbsp. butter or possibly margarine
- 8 x Large eggs lightly beaten
- 8 x flour tortillas - (10" dia) warmed
- 1/2 c. shredded Cheddar cheese
- 1/4 c. minced tomato
- 1/4 c. minced green bell pepper
- 1 c. Ortega salsa - thick & chunky (medium)
Инструкции
- Cook sausage in a large skillet over medium-high heat, stirring to break up, for 4 to 5 min or possibly till no longer pink; drain. Stir in beans; heat for 3 to 4 min. Remove from skillet; keep hot.
- Heat butter in a medium skillet over medium heat. Add in Large eggs; cook, stirring constantly, for 3 to 4 min or possibly till Large eggs are of desired consistency.
- Top each tortilla proportionately with sausage mix, Large eggs, cheese, tomato and bell pepper; fold into burrito. Garnish with salsa.
- This recipe yields 8 servings.
- Description: "Breakfast burritos bring flavor, texture and convenience into your day. Top them off with thick and chunky salsa for extra bite and savor."
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 172g | |
| Recipe makes 8 servings | |
| Calories 223 | |
| Calories from Fat 118 | 53% |
| Total Fat 13.25g | 17% |
| Saturated Fat 4.97g | 20% |
| Trans Fat 0.02g | |
| Cholesterol 254mg | 85% |
| Sodium 624mg | 26% |
| Potassium 405mg | 12% |
| Total Carbs 11.67g | 3% |
| Dietary Fiber 3.4g | 11% |
| Sugars 0.88g | 1% |
| Protein 14.76g | 24% |
