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Ингредиенты
- 8 x hard-boiled Large eggs
- 1/3 c. chopped celery
- 1/2 c. chopped red onion
- 1/4 c. chopped fresh dill
- 1 Tbsp. Dijon mustard
- 1/2 c. mayonnaise
- Â Â Coarse salt
- Â Â Freshly grnd black pepper to taste
- 1/2 lb smoked salmon - (to 3/4 lb)
- 4 slc walnut or possibly other dark whole-grain bread see * Note
Инструкции
- * Note: You can also use individual brioche rolls for these sandwiches. If you do, add in baby greens.
- Finely mince Large eggs. Gently combine with celery, onion, dill, mustard and mayonnaise in mixing bowl. Season with salt and pepper to taste. Cover and refrigerate30 min.
- For each sandwich, neatly spread layer of egg salad on 1 slice bread; arrange smoked salmon in attractive pattern on top. Grind pepper over top of salmon.
- This recipe yields 4 sandwiches.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 222g | |
| Recipe makes 4 servings | |
| Calories 482 | |
| Calories from Fat 369 | 77% |
| Total Fat 41.42g | 52% |
| Saturated Fat 8.07g | 32% |
| Trans Fat 0.0g | |
| Cholesterol 448mg | 149% |
| Sodium 367mg | 15% |
| Potassium 403mg | 12% |
| Total Carbs 3.29g | 1% |
| Dietary Fiber 0.5g | 2% |
| Sugars 2.29g | 2% |
| Protein 24.54g | 39% |
