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Рецепт Oktoberfest Celebration: Weiner Schnitzel

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Ингредиенты

  • 4 escalopes of veal (approx 120 grams each)
  • flour
  • 2 eggs, whisked together with a fork
  • breadcrumbs (plain)
  • nutmeg
  • salt / pepper
  • butter (substitute veg oil or lard)
  • 1/2 lemon
  • Melt 4-6 tablespoons butter in a frying pan. (approximately 325 degrees)

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 108g
Calories 166  
Calories from Fat 115 69%
Total Fat 12.85g 16%
Saturated Fat 5.3g 21%
Trans Fat 0.0g  
Cholesterol 383mg 128%
Sodium 152mg 6%
Potassium 140mg 4%
Total Carbs 2.11g 1%
Dietary Fiber 0.4g 1%
Sugars 1.06g 1%
Protein 11.28g 18%
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