Weddings, 400 or fewer calories Рецепты
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Chewy Chocolate Raisin Cookies
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Chef Smith
мая 2011 Профессионал |
1 голос
1492 визита
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Stuffed Apples
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Chef Smith
мая 2011 Профессионал |
1 голос
1497 визитов
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Sujee CakeDelicately coupled with rose essence and almonds, the cake is moist with a melt-in-your-mouth texture. |
Navaneetham Krishnan
июля 2013 Средний |
1 голос
2084 визита
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Garlic Butter for Seafoodterrific on seafood of any kind |
Claudia lamascolo
июня 2014 Профессионал |
1 голос
2363 визита
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Nutella Cookie CupsIs it even possible for someone not to like Nutella? Write this date on your calendar, because that’s all about to change when you sink your teeth… |
MyWeekend Plan
авг. 2021 Средний |
1 голос | |
TzatzikiTzatziki is traditionally served as an appetizer and can be left on the table as an accompaniment to foods throughout the meal. The key to great… |
Chef Smith
сент. 2010 Профессионал |
1 голос
2689 визитов
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Honey-Lime Fruit Salad
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Chef Smith
февр. 2011 Профессионал |
2 голоса
1576 визитов
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Petits Choux au Fromage* A savory version of Pate A Choux that many upscale restaurants use as a filler at the beginning of a meal or as an appetizer for those who are… |
Chef Smith
мая 2011 Профессионал |
1 голос
3158 визитов
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Panna CottaPanna cotta – meaning “cooked cream” – is a well-known and frequently requested delicacy that originated in Piedmont and is made of cream and sugar.… |
MyWeekend Plan
сент. 2021 Средний |
1 голос | |
Sausage Cheddar Balls
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Chef Smith
янв. 2011 Профессионал |
1 голос
2201 визит
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Crown of Roast Pork
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Chef Smith
нояб. 2010 Профессионал |
1 голос
1695 визитов
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choclate dessurtsThis is the best recipe ever |
Taresha
апр. 2011 Начинающий |
1 голос
2218 визитов
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Chocolate Lava CakeDo you know how we can’t eat actual lava because it’ll melt our face-off? Well, here’s a chance for you to enjoy an edible version of lava! A… |
MyWeekend Plan
авг. 2021 Средний |
1 голос | |
Mini QuicheMost people believe that the quiche originates from France, and it is fair to say that in its traditional form, attributing origin to the French is… |
Chef Smith
янв. 2011 Профессионал |
1 голос
2533 визита
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Spanikopita ~ Greek Spinach PitaA very tasting and authentic Greek dish, very simple really and tastes like you have spent hours preparing. |
Ella Mangelos Velthoen
марта 2011 Продвинутый |
1 голос
1252 визита
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