Weddings, 400 or fewer calories Рецепты
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prawns n cheese toastvery easy and tasty |
sunil k.nayar
июня 2011 Профессионал |
1 голос
3919 визитов
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Soken chicken crusted alll crusted meat,fish,porkchop,steak beef.This is a recipe that you soke the meat after its all cooked it so good… |
GARY ESTESS
апр. 2018 Профессионал |
1 голос
1303 визита
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Crushed Greek tomato and olive oil saucePomodoro style sauce with black olives, capers and chillies adding subtle character. Rich stewed tomato depth… |
Nicholas Huffman
февр. 2009 Профессионал |
1 голос
4464 визита
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Broccoli Dip
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Chef Smith
авг. 2010 Профессионал |
1 голос
2356 визитов
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Open Apple Tarts
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Chef Smith
мая 2011 Профессионал |
1 голос
2062 визита
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Sugar Molds for Creative DecoratingHere is an easy way to mold sugar and make whatever you want for a party theme. The molds are inexpensive at… |
Claudia lamascolo
янв. 2014 Профессионал |
1 голос
3044 визита
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Bacon Grilled ScallopsWhat a great flavored scallop with a secret butter sauce that makes these over the top amazing! |
Claudia lamascolo
мая 2014 Профессионал |
1 голос
2148 визитов
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Asian Style Chicken Cucumber Cups
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Chef Smith
сент. 2010 Профессионал |
1 голос
1801 визит
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Blackened Green Beans
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Chef Smith
мая 2011 Профессионал |
1 голос
2184 визита
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Beef EnchiladaYou know I make enchilada very fast but this time I made them with Chile from beef ribs meat and green enchiladas sauce. |
GARY ESTESS
авг. 2018 Профессионал |
1 голос
1413 визитов
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Tri-Color Vegetable Risotto
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Chef Smith
мая 2011 Профессионал |
2 голоса
2247 визитов
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Dipping sauce from water Melon rindLaster year I had a long recovery from a tumor.but I got my taste buds back and smell. This recipe is one of… |
GARY ESTESS
апр. 2018 Профессионал |
1 голос
996 визитов
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Marinated Roasted Pepper CanapeThe pepper mixture can be made ahead of time. |
Chef Smith
сент. 2010 Профессионал |
1 голос
1924 визита
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Pinwheels
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Chef Smith
янв. 2011 Профессионал |
1 голос
2287 визитов
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SLAPPY COOKIE OR SAD HAPPYTHE NAME COMES FROM MY KIDS AND MY WIFE. THIS RECIPE, MY GRAND MOTHER ALWAYS MADE FOR US AS A SNACK. THERE SO GOOD YOU WANT TO EAT ALL OF THEM. THE… |
GARY ESTESS
февр. 2012 Профессионал |
1 голос
2583 визита
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