July 4th Рецепты
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Ceviche AcapulcoAppetizer This turns out to be a crowd pleaser everytime I make it. Very easy to create this Ceviche, for once let your refrigerator do the… |
Luis Aguilar Jr
июня 2010 Профессионал |
1 голос
4828 визитов
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Sangria Blanca With Summertime Stone FruitsWhat a perfect cocktail for summertime entertaining. Stone fruits, peaches, plums and nectarines, are a great… |
Skinny Kitchen with Nancy Fox
авг. 2010 Профессионал |
1 голос
5097 визитов
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PINTO BEANS LOVERTHIS IS A RECIPE THAT MY FAMILY WILL EAT THE WHOLE POT, NO LEFT OVERS. I WILL BET YOU CAN'T STOP EATING. |
GARY ESTESS
авг. 2010 Профессионал |
1 голос
3770 визитов
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Cranberry Tollhouse
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BearNakedBaker
окт. 2010 Профессионал |
1 голос
1935 визитов
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Buffalo Bleu Sliders
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BearNakedBaker
окт. 2010 Профессионал |
1 голос
3118 визитов
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Grilled Catfish with Blackbean RelishServe it up with a fresh tossed salad or corn on the cob |
BearNakedBaker
окт. 2010 Профессионал |
1 голос
2941 визит
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Meatloaf Sliders with Tomato Relish and Cheese
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BearNakedBaker
окт. 2010 Профессионал |
1 голос
3687 визитов
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Lemon MadeleinesAward winning zesty lemon Madeleines...I placed first place with these refreshing cookies @ Lebanon County Fair this year. Madeleine pans are not… |
BearNakedBaker
нояб. 2010 Профессионал |
1 голос
5300 визитов
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Barramundi with Nasturtium PestoWe love GOOD pesto in this house. Just before the killer freeze this week, I picked Nasturtium flowers to make… |
BearNakedBaker
нояб. 2010 Профессионал |
1 голос
2917 визитов
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Maine Crab Cakes with Watercress and Strawberry SaladA popular salad from my restaurant called "RICKS" in Portland, Maine. I also made it with pears (instead of… |
Rick Barbata
нояб. 2010 Профессионал |
1 голос
3130 визитов
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CREOLE LASAGNE
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BearNakedBaker
нояб. 2010 Профессионал |
1 голос
6397 визитов
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Lentil Bulgar Burgers with Fiery Fruit SalsaFruit salsa adds bright flavors. Serve with lime wedges for added zest. Serve a double burger and hold the… |
BearNakedBaker
дек. 2010 Профессионал |
1 голос
3305 визитов
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compote of tomatoa nice tomato sauce for your pasta or just as a dip with your appetizer. It can be used hot or cold. Delizioso enjoy your cooking Branna |
branna
янв. 2011 Профессионал |
1 голос
4481 визит
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A Birthday Bash with New York Style Triple Berry Cheesecake and Lots More!Recipes for Cheesecake, shrimp, chicken and ham kabobs, spinach dip and… |
Claudia lamascolo
янв. 2011 Профессионал |
1 голос
2048 визитов
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Leftover Sauce, Chicken Parmesan Pizza, Loaded Steak FriesA great idea to use up some leftover sauce, Artisan dough, Chicken Parmesan. Frozen Steak fries make a great… |
Claudia lamascolo
янв. 2011 Профессионал |
1 голос
11157 визитов
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