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Рецепт Natural All Wheat Bread For The Zojirushi

Name: Natural All Wheat Bread For The Zojirushi
Ingredients: 1 1/2 c. Water, 110 degrees; 3 tsp Dry yeast; 1/3 c. Honey; 3 c. Whole wheat flour; 1/4 c. Wheat gluten; 2 tsp Salt

от Global Cookbook

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Ингредиенты

1Â 1/2 c. Water, 110 degrees
3 tsp Dry yeast
1/3 c. Honey
3 c. Whole wheat flour
1/4 c. Wheat gluten
2 tsp Salt

Инструкции

Place 3 tsp. fo dry yeast into Home bakery pan. Add in 1 1/2 c. of lukewarm water (110 degrees). Mix with spatula till dissolved. Add in 1/3 c. of honey and blend together with spatula. In a separate bowl, mix 3 c. of wheat flour and 1/4 c. of wheat gluten, also add in 2 teaspoon of salt, then place then ingredients into pan. Select BASIC WHEAT BREAD setting and press START.