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Порций: 4

Ингредиенты

Cost per serving $0.34 view details

Инструкции

  1. Add in lowfat milk to egg to make 1/2 c.. Put biscuit mix, sugar, and margarine in a bowl. Add in just sufficient liquid to make a soft dough. Stir briskly. Turn onto floured surface, knead 8-10 times. Roll out 1/2 inch thick. Cut out with cutters. Place on ungreased baking sheet. Place close together for soft side biscuits and apart for crusty biscuits. Bake at 450 for 8 to 10 min.

Nutrition Facts

Amount Per Serving %DV
Serving Size 91g
Recipe makes 4 servings
Calories 374  
Calories from Fat 142 38%
Total Fat 16.08g 20%
Saturated Fat 3.81g 15%
Trans Fat 1.04g  
Cholesterol 48mg 16%
Sodium 855mg 36%
Potassium 115mg 3%
Total Carbs 51.09g 14%
Dietary Fiber 1.3g 4%
Sugars 19.73g 13%
Protein 6.24g 10%
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