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Рецепт My Tea Biscuits
by Global Cookbook

My Tea Biscuits
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Ингредиенты

  • 2 c. Biscuit mix
  • 1 x Egg
  • 4 Tbsp. Sugar
  • 2 Tbsp. Margarine
  •     Lowfat milk to make 1/2 c.

Инструкции

  1. Add in lowfat milk to egg to make 1/2 c.. Put biscuit mix, sugar, and margarine in a bowl. Add in just sufficient liquid to make a soft dough. Stir briskly. Turn onto floured surface, knead 8-10 times. Roll out 1/2 inch thick. Cut out with cutters. Place on ungreased baking sheet. Place close together for soft side biscuits and apart for crusty biscuits. Bake at 450 for 8 to 10 min.