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Рецепт Mrs Lawrence's Yeast Biscuits

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0 голосов | 913 визитов
Порций: 6

Ингредиенты

Cost per serving $0.60 view details

Инструкции

  1. Dissolve yeast in water. Stir in flour. Beat egg and sugar, add in shortening; cream. Add in creamed mix to flour mix. Do not knead, spoon into greased muffin tins. Bake 15 to 20 min in a 400-degree oven.
  2. Dough keeps one week.

Nutrition Facts

Amount Per Serving %DV
Serving Size 204g
Recipe makes 6 servings
Calories 568  
Calories from Fat 240 42%
Total Fat 27.22g 34%
Saturated Fat 6.32g 25%
Trans Fat 8.56g  
Cholesterol 31mg 10%
Sodium 1072mg 45%
Potassium 137mg 4%
Total Carbs 70.68g 19%
Dietary Fiber 2.5g 8%
Sugars 8.57g 6%
Protein 9.61g 15%
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