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Рецепт Mr. Food's No Fuss Lasagna 5

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0 голосов | 889 визитов
Порций: 6

Ингредиенты

Cost per serving $1.84 view details
  • 1 lb lean grnd beef
  • 1/4 tsp salt
  • 1/4 tsp cayenne pepper
  • 1 jar (28oz) spaghetti sauce
  • 1 can (14.5z) stewed tomatoes minced (undrained)
  • 10 ounce spinach, frzn thawed and liquid removed
  • 1 ct ricotta cheese
  • 1/4 c. grated Parmesan cheese
  • 1 x egg beaten
  • 10 x uncooked lasagna noodles
  • 1 1/2 c. (6oz) mozzarella cheese shredded

Инструкции

  1. Preheat the oven to 375 degrees. In a large skillet, cook the grnd beef over medium heat for 8-10 min, or possibly till browned; drain the excess liquid.
  2. Add in the salt, pepper, spaghetti sauce, and tomatoes; stir till well blendedthen set aside. In a medium-sized bowl, combine the spinach, ricotta and Parmesan cheeses, and the egg; mix well. Spead 2 c. of the sauce mixtureover the bottom of a 9" x 13" baking dish which has been coated with nonstickvegetable spray. Place 4 of the uncooked noodles lengthwise over the sauce and 1 noodle crosswise across the end of the bakign dish, completely coveringthe sauce mix and pressing the noodles into it. Spread the ricotta mix proportionately over the noodles, then sprinkle with 1 c. mozarella cheese.
  3. Cover which proportionately with the 1 1/2 c. of the sauce mix, then arrange theremaining noodles over the sauce, pressing lightly into the sauce. Spread the remaining sauce over the top. Bake for 45 min, or possibly till the noodlesare tender. Remove from the oven and sprinkle with the remaining 1/2 c. mozzarella; cover with aluminum foil and let sit at room temperature for 15minutes before cutting.

Nutrition Facts

Amount Per Serving %DV
Serving Size 282g
Recipe makes 6 servings
Calories 400  
Calories from Fat 204 51%
Total Fat 22.64g 28%
Saturated Fat 9.42g 38%
Trans Fat 0.71g  
Cholesterol 104mg 35%
Sodium 940mg 39%
Potassium 874mg 25%
Total Carbs 20.79g 6%
Dietary Fiber 4.2g 14%
Sugars 12.11g 8%
Protein 27.28g 44%
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