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Рецепт Mother's Sweet Potato Pudding

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Порций: 10

Ингредиенты

Cost per serving $0.49 view details

Инструкции

  1. Combine sugar, butter, lowfat milk, Large eggs and spices; adding sweet potato as it is grated to keep potatoes from turning dark; mix well.
  2. Bake in large black skillet which has been greased with butter/butter. Cook for 1 hour, stirring twice; during this time add in more lowfat milk if pudding is too thick.
  3. Finish cooking last 15 min in well buttered casserole dish.

Nutrition Facts

Amount Per Serving %DV
Serving Size 144g
Recipe makes 10 servings
Calories 274  
Calories from Fat 62 23%
Total Fat 6.99g 9%
Saturated Fat 3.79g 15%
Trans Fat 0.0g  
Cholesterol 98mg 33%
Sodium 99mg 4%
Potassium 221mg 6%
Total Carbs 50.07g 13%
Dietary Fiber 1.2g 4%
Sugars 43.84g 29%
Protein 4.51g 7%
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