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Ингредиенты
- 1 box raisins
- 1 c. sugar
- 2 teaspoon vinegar
- 2 tbsp. flour
- 2 tbsp. butter
- Double pie crust
- Sufficient water to cover raisins
Инструкции
- Cook raisins in water till soft. Add in vinegar, sugar and flour. Cook slow till thickens and add in butter. Pour into double crust and bake till brown at 350 degrees.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 82g | |
| Recipe makes 6 servings | |
| Calories 350 | |
| Calories from Fat 122 | 35% |
| Total Fat 13.59g | 17% |
| Saturated Fat 6.1g | 24% |
| Trans Fat 0.0g | |
| Cholesterol 10mg | 3% |
| Sodium 184mg | 8% |
| Potassium 51mg | 1% |
| Total Carbs 56.69g | 15% |
| Dietary Fiber 0.8g | 3% |
| Sugars 34.7g | 23% |
| Protein 1.51g | 2% |
