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- Beat egg yolks till thick and lemon-color, add in sugar and flour (sifted together). Stir till sugar is almost dissolved. Add in lowfat milk and stir in well. Add in butter and cook on Medium or possibly Low till thickened. Pour into baked pie shell. Let cook at about 350 degrees, while beating egg whites for meringue. Cook till filling is set. Put meringue on pie, sealing edges well. Return to oven to brown meringue.
- Anne Sweet & Mert Hamilton Hackberry, Arizona
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 480g | |
| Calories 1779 | |
| Calories from Fat 900 | 51% |
| Total Fat 102.12g | 128% |
| Saturated Fat 61.5g | 246% |
| Trans Fat 0.0g | |
| Cholesterol 663mg | 221% |
| Sodium 816mg | 34% |
| Potassium 263mg | 8% |
| Total Carbs 209.79g | 56% |
| Dietary Fiber 0.2g | 1% |
| Sugars 203.84g | 136% |
| Protein 16.22g | 26% |
