Рецепт Morning Snack Pumpkin Muffins
Порций: 8
Ингредиенты
- 1 egg
- 3/4 c. lowfat milk
- 1/2 c. vegetable oil
- 1/2 c. pumpkin
- 1/2 c. raisins
- 2 c. all-purpose flour
- 1/3 c. sugar
- 3 teaspoon baking pwdr
- 1/2 teaspoon salt
- 2 teaspoon pumpkin pie spice
Инструкции
- Heat oven to 400 degrees. Grease bottoms only of about 12 medium muffin c.. Beat egg; stir in lowfat milk, oil, pumpkin and raisins. Stir in remaining ingredients all at once, just till flour is moistened. Fill muffin c. 3/4 full. Bake till golden, about 20 min. Immediately remove from pan. Makes 1 dozen.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 99g | |
Recipe makes 8 servings | |
Calories 318 | |
Calories from Fat 131 | 41% |
Total Fat 14.81g | 19% |
Saturated Fat 1.41g | 6% |
Trans Fat 0.35g | |
Cholesterol 24mg | 8% |
Sodium 637mg | 27% |
Potassium 173mg | 5% |
Total Carbs 42.15g | 11% |
Dietary Fiber 1.3g | 4% |
Sugars 15.85g | 11% |
Protein 5.08g | 8% |