Распечатать
E-mail
Add a photoMy family loves this cornbread. It doesn't fall apart like so many I've tried. It also has a nice sweet flavor to it. I like my cornbread kind of sweet. I found it on another site, posted by Recipewrestler, and it has been my go to cornbread recipe ever since.
Ингредиенты
- 1 cup flour
- 1/2 cup sugar
- 1 cup cornmeal
- 1 cup milk
- 1 teaspoon salt
- 1 egg
- 3 teaspoons baking powder
- 3 tablespoons honey
- 3 tablespoons cooking oil
Инструкции
- 1 Sift together flour, cornmeal, baking powder and salt.
- 2 Beat egg.
- 3 Add sugar.
- 4 Heat milk to lukewarm.
- 5 Add honey to milk.
- 6 Add the beaten egg and oil.
- 7 Add the dry ingredients; mix until smooth.
- 8 Bake in greased muffin pan at 400 degrees for 20 minutes.
- 9 Can also be baked in a 9x9" pan.
Languages
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 66g | |
| Recipe makes 12 servings | |
| Calories 183 | |
| Calories from Fat 42 | 23% |
| Total Fat 4.76g | 6% |
| Saturated Fat 0.79g | 3% |
| Trans Fat 0.09g | |
| Cholesterol 18mg | 6% |
| Sodium 523mg | 22% |
| Potassium 68mg | 2% |
| Total Carbs 32.04g | 9% |
| Dietary Fiber 0.8g | 3% |
| Sugars 13.98g | 9% |
| Protein 3.17g | 5% |
