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Рецепт Mocha Raspberry Trifle

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Порций: 8

Ингредиенты

Cost per serving $2.20 view details

Инструкции

  1. Cut cake into 10-12 slices. Place half the slices in trifle bowl. Sprinkle proportionately with half of the Kahlua, top with half of the raspberries, sprinkle with 1/3 of the chocolate, spread with half of the custard. Repeat layers.
  2. Decorate with whipped cream, remaining dark chocolate and extra raspberries. Coffee Custard: Whisk egg yolks, cornstarch and sugar together in pan till smooth. Heat lowfat milk in separate pan, gradually stir into egg yolk mix. Cook, stirring constantly till mix boils and thickens.
  3. Add in combined coffee, water and vanilla; cover surface with plastic wrap to prevent skin from forming, and cold to room temperature. Beat whipping cream till soft peaks form and fold into custard.

Nutrition Facts

Amount Per Serving %DV
Serving Size 180g
Recipe makes 8 servings
Calories 344  
Calories from Fat 172 50%
Total Fat 19.52g 24%
Saturated Fat 11.87g 47%
Trans Fat 0.01g  
Cholesterol 58mg 19%
Sodium 39mg 2%
Potassium 254mg 7%
Total Carbs 39.94g 11%
Dietary Fiber 4.5g 15%
Sugars 29.42g 20%
Protein 3.66g 6%
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